{"version":"1.0","provider_name":"Batijournal","provider_url":"https:\/\/batijournal.com","author_name":"St\u00e9phane Miget","author_url":"https:\/\/batijournal.com\/index.php\/author\/stephane\/","title":"Ouverture de l'\u00e9cole de cuisine d'Alain Ducasse","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"HGwXaYprSo\"><a href=\"https:\/\/batijournal.com\/index.php\/ouverture-de-lecole-de-cuisine-dalain-ducasse\/105159\/\">Ouverture de l&rsquo;\u00e9cole de cuisine d&rsquo;Alain Ducasse<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/batijournal.com\/index.php\/ouverture-de-lecole-de-cuisine-dalain-ducasse\/105159\/embed\/#?secret=HGwXaYprSo\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Ouverture de l&rsquo;\u00e9cole de cuisine d&rsquo;Alain Ducasse\u00a0\u00bb &#8212; Batijournal\" data-secret=\"HGwXaYprSo\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/batijournal.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/batijournal.com\/wp-content\/uploads\/2020\/11\/Meudon-ecole-de-cuisine-ducasse.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Le nouveau Campus Alain Ducasse vient d&rsquo;ouvrir \u00e0 Meudon. Pour imaginer cette nouvelle op\u00e9ration, Covivio, ma\u00eetre d\u2019ouvrage, s\u2019est appuy\u00e9 sur les comp\u00e9tences d\u2019Artelia pour la ma\u00eetrise d\u2019oeuvre d\u2019ex\u00e9cution, l\u2019agence d\u2019architecture Arte Charpentier, et le constructeur Spie batignolles ile-de-france dans le cadre d\u2019un march\u00e9 en TCE (tous corps d\u2019\u00e9tat). Ce march\u00e9 sp\u00e9cifiait l\u2019obligation pour les \u00e9quipes [&hellip;]"}